While running the mehustamon is physically strenuous work, it is a good counterbalance ananda to th

- Here is a pretty awful for a mixed and, moreover, ananda we went to just one small part broken, laments fly from place to place, Tove Bornemann. Tove Bornemann juice pack bags. The process is fast, because the juicer is capable of handling 700 pounds ananda of apples per hour.
Hurry it is no wonder, as the fresh juice of stations ananda is going through a real boom. Customers will be in almost the hinged side. Apples have boxes along the yard and standing in the middle of the trailer stainless steel built in technology. Bornemann specialty is Finland's first mobile mehustamo, which, if necessary, until the apple orchards of the trip.
Just for a home mehustamo not, however, because the apples must be at least 1 500 kilograms, so that the home visit is successful. Paraisilla written tightness in the fresh juice from apples Tove Bornemann says that the work is being done now, Hard work and the harvest season after collecting ananda power-ups. Tove Bornemann rotate mehustamo along with her husband with Gunnar. Gunnar Bornemann says that the machines are of German and Austrian work.
The apparatus includes a built-trailer conveyor belt, which moves the apples crusher. After the belt press juice will continue his journey through filtration, pasteurisation, which substantially improves the shelf life of the juice.
After this, the juice is packed with familiar hanapakkausiin wine boxes, in which the liquid ananda is inside the carton box in an airtight bag. Buyer packaging is convenient, since it avoids the arduous pulloruletilta of bottles to wash and taking her. Overall, the juice will remain open bag pack a lot of bottles for longer.
- Manufacturer promises that the opened bag juice is stable for two months. In fact, I promise that it will remain for at least 1 to 1.5 months, Tove Bornemann says. Just a cheap facility does not exist. The whole price of the ice somewhat ananda less than EUR 100 000. Gunnar Bornemann pour Minna Nieminen brought apples mehustamon ananda conveyor belt. ProSense, the customer will be given a tap of packaging the juice.
Freshly squeezed orange juice is squeezing Bornemann business page, as the bread goes mainly from other sources. Bornemann have worked in the advertising industry and they have their own advertising agency Propelli. Graphic designer training ananda in addition to Tove Bornemann is art therapy instructor qualification. Gunnar again I think graphics in addition to the manufacture of ceramics. Bornemann is organized by, among other things, art camps, and this activity is to develop.
While running the mehustamon is physically strenuous work, it is a good counterbalance ananda to the idea of more demanding work in your main job. - I was so full of the advertising world. Here apples to bring the people are so happy, Tove Bornemann ananda says.
Presses the apples will also meet all kinds of people. Fresh juice are doing so CEOs as unemployed. The raw juice pressing and pasteurization costs less than EUR per liter and faucet package price is 1.65 euro per share. Turku region also acts as the solid juice stations, among other things, Turku Moisio and Paimiossa.
Tiirikkalan brunssilautanen expand Turku brunssivalikoimaa